Policies

Policy Page

The following Catering Guide offers a wide selection of high-quality food and services. As Kering's  primary contracted vendor, it is our goal to exceed your expectations. We are always available to create a menu tailored to your specific needs. Please contact us for any special arrangements or items you may not find in this guide.


The CulinArt Catering Promise

When you place your catering order with CulinArt Catering, you can expect on-time deliveries by a friendly member of our team, excellent customer service and personal touches that make the difference to you and your guests.

Please Note: 

  • All listed prices are per person, unless otherwise noted.
  • There is a minimum order of 10 people (unless otherwise stated).
  • Prices include delivery, food table/station linens, set up, break down and pick up of food and equipment. Certain events (such as china service, tended bars, chef stations, etc.) may require additional charges.

To Order

Please login to your CaterTrax account at keringwayne.catertrax.com. We are more than happy to arrange an initial meeting to discuss your event, meeting or party needs. For guidance or assistance in placing your order, please contact us at 917.670.4494 or catering@kering.com

72 Hours Advance Notice

Our objective is to accommodate your needs; to ensure selection and availability, we request that functions be scheduled with as much advance notice as possible. Of course, we will make every effort to satisfy your dining service needs with reasonable notice. On occasion, your special function may require the hiring of additional personnel. Please notify us as soon as possible of any cancellations to avoid being charged unnecessarily.

Regular Catering Service Hours

7:00 AM - 3:00 PM Monday thru Friday. Catered Orders scheduled outside of regular business hours may receive an additional charge.

Cancellations

Orders cancelled 24 hours or more prior to specified set up time will not incur a cancellation fee. Orders cancelled within 24 hours of specified set up time will be billed according to a cancellation charge: 50% of the total event cost.

Responsibility for Catering Equipment

All equipment must be returned with the order. CulinArt will pick-up all equipment at the time specified by you. Any equipment removed from the original drop-off location must be returned for  pick-up prior to the time specified. Any equipment that is lost, broken or removed from the service site will be charged to the individual who authorized the original order at CulinArt's replacement cost.

Special Function Labor

CulinArt will make specific recommendations on the type and number of special servers, chefs, bartenders, etc. All special function labor is charged at $30/hour with a guaranteed five-hour minimum.

Eat Well

We encourage you to maintain a healthy lifestyle, one that incorporates wholesome, balanced food choices, regular exercise, and an overall attention to living well. We have denoted our Eat Well selections within this catering guide.